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vegan churros

baked Churros dipped in our CHOC POT chocolate spread = ULTIMATE guilt free snack!
Time: ready in 30 mins
Serves: 4
vegan churros
vegan churros
baked Churros dipped in our CHOC POT chocolate spread = ULTIMATE guilt free snack!
Time: ready in 30 mins
Serves: 4

ingredients

  • 360ml water
  • 30ml rapeseed oil
  • 2 tbsp Sweet Freedom FRUIT SYRUP
  • 1 tsp vanilla extract
  • 240g wholemeal flour
  • 1 tsp baking powder
  • Sweet Freedom CHOC POT for dipping

make

  1. Preheat oven to 180C.
  2. Mix the baking powder into the flour.
  3. Place the water, oil, FRUIT SYRUP, salt and vanilla extract into a saucepan.
  4. Bring to the boil, remove from the heat and immediately stir in the flour.
  5. Stir vigorously until you have a nice smooth dough.
  6. Transfer to a bowl and leave for a couple of minutes until cool enough to handle.
  7. Put some of the mixture into a piping bag fitted with a star nozzle and pipe all the mixture onto a large lined baking tray until you have approx 25 x 10-15 cm long churros.
  8. Bake in the oven for approx 20 mins until cooked.